Introduction: The FDA recently announced a proposal to change the current regulations for Investigational New Drug (IND) applications. The proposal includes two exemptions from IND... Read more
HACCP certification helps in improving processes and reducing customer complaints.
The certification allows a better understanding of issues related to food packaging throughout the organization.
You’ll follow an auditable, clear, global standard to bring together all parts of your Food Safety Management System.
Proper implementation of HACCP and PPC setup will reduce product recall, product withdrawal, re-process of food, non-compliance issues, and non-conformances.