Blog
The 12 Steps of HACCP & 7 Principles of HACCP License (Plan) Development
The purpose of a Hazard Analysis Critical Control Points (HACCP) plan is to identify and control any hazards that may
... Read more Dillon Dubois January 21, 2023
Blog
GRAS vs NDI Clarification: Everything you should know
Introduction to GRAS & NDI An ingredient can get into the diet by being a food, food additive, drug, dietary
... Read more Dillon Dubois December 6, 2022
Blog
Unpacking HACCP 7 Principles: How to set up a HACCP Plan?
HACCP, which stands for Hazard Analysis and Critical Control Points, is the cornerstone of food safety plans in the food
... Read more Dillon Dubois November 30, 2022
News
5 FDA Warning Letters: Food Manufacturers of CBD Food Products
Introduction On November 21, 2022, the Food and Drug Administration (FDA) Center for Food Safety and Applied Nutrition issued warning
... Read more Dillon Dubois November 30, 2022
Blog
Safe Quality Food Certification SQF Facility Certifications
Food is one of the most important parts of our lives. We eat it to stay alive, and we eat
... Read more Dillon Dubois November 23, 2022
Blog
CFIA Enforcement of Nutrition Facts Table & Food Labelling
The Canadian Food Inspection Agency (CFIA) is responsible for protecting Canadians’ health and safety by ensuring that food that reaches
... Read more Dillon Dubois November 9, 2022
Blog
FSVP Compliance: Regulatory Assessment Record Keeping
U.S.A RRA FDA Draft Guidance: In a recent U.S. Food and Drug Administration (FDA) draft guidance detailing its implementation of
... Read more Dillon Dubois November 7, 2022
Blog
What are (HACCP & PCP) Requirements for GFSI Certification?
https://youtu.be/XRZ87ifRki0 Since the publishing of the Safe Foods for Canadians Regulations in 2017, there is now a requirement for a
... Read more Mitchell Kiernan September 1, 2022
Blog
Unlock Food Regulations for Food Sales Health Canada & FDA
Do you want to learn about the food regulations for food sales in North America? This could include food facility
... Read more Mitchell Kiernan June 27, 2022
News
Proposed Food Safety Guidance for Novel Food Regulations Focused on Plant Breeding
CFIA and Health Canada have been working on new Food Safety guidance documents pertaining to Novel foods focused on plant
... Read more Mitchell Kiernan June 23, 2021
Blog
What is a HACCP Plan and Food Handler’s (HACCP Certification) in 2022?
What is a HACCP Plan? Food safety is always evolving and becoming more complex, as companies require constant updating with
... Read more Quality Smart Solutions April 26, 2020
Blog
Foreign Supplier Verification Program – USA & Canada agreement?
Under the Food Safety Modernization Act (FSMA), the United States (U.S.) started graduated enforcement of the Foreign Supplier Verification Program
... Read more Andrew Parshad October 12, 2018
Blog
Why EFSA’s Role as a Regulatory Authority is Important to Us
The European Food Safety Authority (EFSA) is a world renowned regulator which is known for its high scientific standards when
... Read more Quality Smart Solutions August 11, 2018
Blog
Safe Food for Canadians Regulations: How Does it Affect You?
The Safe Food for Canadians Act (SFCA) and the Safe Food for Canadians Regulations (SFCR) are set to come into
... Read more Quality Smart Solutions July 5, 2018
