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A credible dietary exposure assessment is a core component of every GRAS notification, food additive petition, and color additive petition submitted to FDA. Getting the methodology right, and the intake estimates defensible, is one of the most consequential parts of the safety case your submission needs to make. QSS prepares exposure assessments that meet CFSAN's current standards and hold up under review.
A dietary exposure assessment estimates how much of a substance consumers are likely to ingest through their diet across all food categories where it is used or proposed for use. FDA's Office of Food Additive Safety (OFAS) uses these estimates to evaluate whether a substance is safe under its intended conditions of use.
OFAS applies established methodologies including the Poundage and Dietary Intake Survey (PADI) and the Maximum Survey-Derived Daily Intake (MSDI), using national food consumption databases.
The right methodology depends on your substance, its proposed use categories, and the type of submission. QSS develops exposure assessments using the methodologies and databases OFAS relies on, so your intake estimates hold up under review.
Explore articles, blogs, and videos on dietary exposure assessment, FDA CFSAN requirements, and food ingredient safety submissions.