In today’s global food supply chain, ensuring the safety and quality of food products is critical to protecting public
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Are you considering getting your food safety certification? In today’s highly competitive food industry, ensuring your food products are safe
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HACCP (Hazard Analysis and Critical Control Points) certification is a food safety management system that helps businesses identify and control
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If you work in the food service industry, you may need to obtain food handlers license to ensure that you
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https://youtu.be/wOKeuDAEfss Have you ever wondered what it means for a food or ingredient to be ‘Generally Regarded as Safe’ (GRAS)?
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In the food industry, ensuring the safety of the products you produce is of utmost importance. One key aspect of
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BRC certification is a globally recognized standard for food safety and quality management. In Canada, it is becoming increasingly important
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Introduction to GRAS: Understanding the regulations and safety risks associated with GRAS ingredients can be tricky, but it doesn’t have
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Introduction: There are many reasons that you might want to get licensed as a food processor or retail operator. You
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Introduction Like most food businesses, you probably spend a lot of time thinking about what’s in your food and how
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Introduction Prior notice is a requirement for all food manufactured, processed, packed, or held outside the United States that is
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Introduction Food additives are chemicals added to food products to enhance flavor, texture, or color. Fortunately, there is a list
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Introduction to GRAS & NDI An ingredient can get into the diet by being a food, food additive, drug, dietary
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The Canadian Food Inspection Agency (CFIA) protects Canadians’ health and safety by ensuring food that reaches customers is safe, nutritious, and
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Foreign Supplier Verification Program (FSVP) Due to the increasingly global nature of today’s industry, an increasing number of businesses are
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Have you been anticipating the Food and Drug Regulations (FDR) adding supplemented foods as an official category of food?
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