Introduction: On April 13th, the Federal Trade Commission sent letters to warn hundreds of marketers to refrain from misleading customers with product
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Introduction: Food safety is an important part of any food business. It’s also a complicated one. There are many regulations
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Looking for a quality import service can be a daunting task, but with the right advice and tips, you can
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Introduction to GRAS & NDI An ingredient can get into the diet by being a food, food additive, drug, dietary
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The Canadian Food Inspection Agency (CFIA) protects Canadians’ health and safety by ensuring food that reaches customers is safe, nutritious, and labeled.
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Health Canada Announcement: The Minister of Health has introduced new front-of-package nutrition labeling laws for prepackaged food products, and they
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Foreign Supplier Verification Program (FSVP) Due to the increasingly global nature of today’s industry, an increasing number of businesses are
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The FSVP Plan is a requirement for many companies to be FSMA compliant. It is the responsibility of the company
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Quality Smart Solutions offers the best FDA Facility Renewal & Registration services in North America for Medical Devices, Food, and
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https://youtu.be/XRZ87ifRki0 Since the publishing of the Safe Foods for Canadians Regulations in 2017, there is now a requirement for a
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Have you been anticipating the Food and Drug Regulations (FDR) adding supplemented foods as an official category of food?
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Ever wonder why Why Food Labels are Important? Food labels provide important information about the food we eat, such as
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How to Minimize the Risk of Border Detention Shipping Consumer Packaged Goods As an importer of consumer packaged goods, unanticipated
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Inspection of your food facility will help identify and fix any quality or processing deviations found regarding food safety. Review
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Health Canada and the CFIA (Canadian Food Inspection Agency) are teaming up to plan advancements and improvements for the timing
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Sesame will become the 9th major food allergen officially recognized by the United States (FDA) on January 1st, 2023. The
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After consultation with stakeholders and based on a noticeable lack of current regulations and need for availability and innovation for
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Conventional Foods vs. Supplemented Foods The easiest way to know the difference between these categories are that Conventional foods are
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The Safe Food for Canadians Act (SFCA) and the Safe Food for Canadians Regulations (SFCR) are set to come into
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