How to Determine Whether Your Ingredient Is a Novel Food in Europe
Bringing a new food ingredient to the European market often raises one critical question early in the process. Does the
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January 12, 2026
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EFSA Opens 2025 Call for Novel Food Advice to SMEs
Are you a small or medium-sized business (SME) planning to launch a novel food in the European Union? If so,
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April 13, 2025
Food changed Forever? How EFSA Novel Foods are Revolutionizing the Industry
In a world where culinary boundaries are constantly expanding, the future of food holds endless possibilities. Enter EFSA Novel Foods,
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July 19, 2023