The U.S. Food and Drug Administration (FDA) has announced new actions aimed at improving recall effectiveness following an investigation into an infant botulism illness. The
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Members of the U.S. House of Representatives have introduced the Childhood Diabetes Reduction Act of 2025. The bill would, in turn, require health warning labels
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Companies introducing new food ingredients into the United States must demonstrate that those ingredients are safe under their intended conditions of use. In practice, this often leads
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The Canadian Food Inspection Agency (CFIA) has issued a new industry notice outlining the final steps required before the Feeds Regulations 2024 becomes fully enforceable next year. Released on
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Red tape continues to create challenges for companies working within Canada’s food, agriculture, and plant industries. While strong safeguards remain essential, many long-standing rules have become outdated
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Navigating the U.S. Food and Drug Administration (FDA) review process can be challenging for food and ingredient companies, especially when timelines do not move as expected and GRAS Notice
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Pet food companies are under growing pressure to ensure that every ingredient in their formulas meets safety expectations, and GRAS compliance in pet food remains one of the
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Health Canada has lowered the permitted level of caffeine and caffeine citrate in cola-type beverages from 200 ppm to 150 ppm, with the change taking
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Introduction When working toward a GRAS conclusion for an ingredient, a common question is whether it is possible to combine multiple ingredients and support one
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The difference between GRAS and FEMA GRAS is a common point of confusion for companies working with food and flavor ingredients. When people mention GRAS vs FEMA
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Health Canada released a new modification to the List of Permitted Supplemental Ingredients that expands when and how caffeine can be used in supplemented foods. If
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NNHPD has introduced two new regulatory tools designed to simplify the natural health product submission process and give you more flexibility when preparing labels. Moreover, these
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