
Understanding the Difference Between a GRAS Notice and Self-Affirmed GRAS
Learn the difference between a GRAS Notice and self-affirmed GRAS, including risks, benefits, and how to prepare for regulatory changes.
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Learn the difference between a GRAS Notice and self-affirmed GRAS, including risks, benefits, and how to prepare for regulatory changes.
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Navigating the U.S. Food and Drug Administration (FDA) review process can be challenging for food and ingredient companies, especially when timelines do
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Pet food companies are under growing pressure to ensure that every ingredient in their formulas meets safety expectations, and GRAS compliance
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Introduction When working toward a GRAS conclusion for an ingredient, a common question is whether it is possible to combine
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FDA GRAS projects can feel overwhelming, especially when you are trying to balance timelines, research needs, and budget pressures at
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Building your safety narrative for a GRAS notice begins with toxicological studies for GRAS conclusion, and this foundation is one of the
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When it comes to ingredient safety, an expert panel plays one of the most critical roles in the GRAS (Generally
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Getting GRAS status for an enzyme is one of the most important steps to ensure your ingredient is recognized as
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Reaching GRAS status is an important step if you want your Generally Recognized as Safe ingredient accepted for use in
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Preparing a GRAS dossier is one of the most important steps when seeking FDA recognition for a new substance in
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When introducing a new substance into the market, one of the first questions you need to answer is whether it’s
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If you’re finding it difficult to navigate the GRAS process, you’re not alone. Whether you’re introducing a new food ingredient
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The self-affirmed GRAS pathway may soon be eliminated. On March 10, 2025, HHS Secretary Robert F. Kennedy Jr. directed the
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GRAS in pet food – these four words can make a big difference in your product’s regulatory status. Understanding what
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If you’re in the food business, you’ve likely come across the term “GRAS”, short for “Generally Recognized as Safe.” It’s
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If you want to know how to get your ingredient generally recognized as safe (GRAS) by the FDA, you are
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