FDA Advances Post-Market Review of Phthalates Used in Food Contact Materials
The U.S. Food and Drug Administration (FDA) has taken a significant step forward in its post-market reassessment of phthalates used
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June 19, 2026
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FDA’s Food Chemical Safety Assessment Program Is Now Final: BHT and ADA Are First Up for Review
On May 12, 2026, the U.S. Food and Drug Administration finalized its new food chemical safety assessment program and simultaneously launched formal
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May 13, 2026
What FDA’s New Letter Means for “No Artificial Colors” Food Claims
In a letter issued February 5, 2026, the U.S. Food and Drug Administration (FDA) said it intends to exercise enforcement
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February 8, 2026
Health Canada Moves to Reclassify Sports Electrolyte Supplements as Supplemented Foods
Health Canada has confirmed that Sports Electrolyte Supplements will be reclassified under a single regulatory framework, marking a significant change for products
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February 2, 2026
FDA Takes New Steps to Improve Gluten Ingredient Disclosure in Foods
On January 23, 2026, the U.S. Food and Drug Administration (FDA) announced new actions aimed at improving how a gluten ingredient is disclosed on
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January 29, 2026
Health Canada Revises Permitted Caffeine Levels for Food Additives
Health Canada has lowered the permitted level of caffeine and caffeine citrate in cola-type beverages from 200 ppm to 150
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December 3, 2025